top of page

A contemporary take on a traditional baked mooncake, made with sweet rice flour taking on the texture of mochi, and filled with a black sesame paste filling.

 

Ingredients: sweet rice flour, sugar, cornstarch, black sesame seeds, mung beans, coconut milk.

CONTAINS: COCONUT

Black Sesame Snowskin Mooncake

$4.00Price
    bottom of page