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A steamed coconut sweet rice cake with 3 different layers, each color a different flavor--Purple for ube (purple yam), white for coconut, and yellow for jackfruit. Topped with coconut caramel and shredded coconut.


2 Pieces

Sapin Sapin

  • Refrigerate until ready to serve. If it's become firm in the refrigerator, transfer to a microwavable plate and microwave for 1-1.5 minutes to warm and soften.

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