Our signature Halo-Halo variety treat box filled with a mix of some of our favorite fall treats!

Each box comes with the following:

• 2 Taro Buns: Fluffy pandesal buns with a lightly sweet taro filling (Dairy-Free, contains wheat, coconut, and eggs)

• 2 Hojicha Butter Mochi: Chewy butter mochi cakes flavored with earthy, toasted hojicha tea (Gluten-Free, contains coconut, eggs, and dairy)

• 2 Ube Mooncakes: Baked mooncakes filled with our house made ube halaya (purple yam jam)  (Vegan, contains wheat and coconut)

• 2 Bibingka: A little sweet, a little savory cheese-topped sweet rice cakes baked in banana leaves (Gluten-Free, contains coconut, eggs, and dairy)

• 2 Tocino Cheddar Biscuits: Flaky buttermilk biscuits with sharp cheddar and chunks of Filipino chicken tocino (Contains wheat, dairy, and chicken)

• 1 Slice Apple Ginger Cake: Almond coffee cake made with apple butter and topped with a ginger glaze (Contains wheat, almonds, dairy and eggs)

• 1 Slice Maple Rosemary Pear Cake: Browned butter upside down cake made with pears caramelized in a maple rosemary glaze (Contains wheat, dairy, and eggs)

• 1 Piece of Davao Tablea to make your own Filipino-style tsokolate (hot chocolate) at home! Makes 2 servings.

Place your pre-order and pick up on Saturday, October 31st during our open hours of 11am-5pm at Shop Halo Halo!